Minnies
Trade Portal
Strawberry milkshake topped with whipped cream and a fresh strawberry

Strawberry Milkshake

The classic, full-cream milk, vanilla ice cream, and Minnies Strawberry Milkshake Syrup blended into a thick pink ribbon. Five minutes from fridge to glass, kid-approved.

Time
5 min
Serves
2
Heat
No Heat
Level
Easy
  • Vegetarian

Ingredients

  • 4 large scoops vanilla ice cream
  • 1 cup cold full-cream milk
  • 3 tbsp Minnies Strawberry Milkshake Syrup (plus extra to drizzle the glasses)
  • 100g fresh strawberries, hulled (optional, for extra body)
  • Whipped cream + a strawberry, to top (optional)

Method

  1. Drop the ice cream into a blender. Pour in the milk and Strawberry Milkshake Syrup. Blend on medium for ~30 seconds until smooth — don't over-blend or the milkshake goes thin and runny.
  2. For extra body and real fruit, drop in the fresh strawberries and pulse 3 times. Stop before they fully purée; you want little flecks of strawberry through the milkshake.
  3. Drizzle extra Strawberry Syrup down the inside of two tall glasses — the syrup will run down the walls in ribbons.
  4. Pour the milkshake into the glasses.
  5. Top with whipped cream and a fresh strawberry. Thick straw, glass already cold, drink immediately.

Made with

  • FSSC 22000 Certified Annually audited food safety
  • Proudly South African Made in Durban since 1993
  • Free Shipping on Retail Orders over R500 Across South Africa